Frightfully Thrilling Restaurants and Specials this Halloween | My London Times

It’s Halloween Weekend, folks! Time to shake off those cobwebs and dive into the eerie realm of ghoulish gastronomy! We’ve concocted a hair-raising collection of spine-chilling restaurants and devilishly delicious food hacks for your wicked delight. So grab your broomsticks and let’s embark on a hauntingly tasty adventure!

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Champagne Day: What Makes a Glass of Bubbly So Versatile? | My London Times

Champagne Day celebrates the sparkling wine loved by many around the world. Its versatility and charm have captivated enthusiasts in every corner of the globe. Editor Kai Lutterodt joyfully raises a toast (or two) in honour of this remarkable day.

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Transition into Autumn Self-care | My London Times

As the air turns crisp and the leaves begin to change their hue, it’s time to embrace the beauty of autumn and create meaningful rituals that celebrate this enchanting season. Here are five soul-nourishing autumn rituals that will help you embrace the cozy vibes and adjust to the seasonal transition.

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Sink Your Fangs into these Halloween Specials from Fat Hippo | My London Times

Get ready for an enchanting Halloween experience with Fat Hippo’s annual Hippoween specials! They’ve got some spooky treats lined up, like their famous black charcoal burger bun and new limited edition Black Cheese Balls. From the 4th to 31st October you can enjoy their Hocus Porkus burgerHippoween Hand Cut Chips, and Black Cheese Balls at all 18 locations across the UK. Or order through Just Eat, UberEats, Deliveroo, or their Click + Collect service. 

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Sette brings a taste of the Big Apple to Knightsbridge with the launch of their New York Brunch | My London Times

Sette, the renowned Italian restaurant located within the luxurious Bulgari Hotel in Knightsbridge, has launched a new brunch menu inspired by the timeless classics of New York. Exclusively available on Saturdays and Sundays, from 12pm to 3pm, guests can indulge in a range of savoury and sweet dishes, while being serenaded by live musical performances. Our editor, Kai Lutterodt, takes a bite of the Big Apple!

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New Scientist Live 2023: Discover the wonders of Science, Technology, and the World | My London Times

New Scientist Live is the world’s greatest festival of ideas and discoveries – an immersive day out unleashing science’s wonders – for all ages. Join in the fun from 7-8 October 2023 at ExCeL, London for an immersive day of wonder and discovery.

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What’s On: Discover the World of Sake this October | My London Times

World Sake Day, also known as “Nihonshu no Hi 日本酒の日 ” in Japan, is a significant date for sake enthusiasts, and anyone intrigued by the rich traditions of Japanese culture and its iconic rice alcohol production. Celebrated on the 1st of October each year, this special day marks the beginning of the sake brewing season in Japan.

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Sundays call for a jazzy Bottomless Brunch Feast at Searcys St Pancras | My London Times

Whether you’re heading out of town for a late summer get-away via rail, or simply looking for a unique brunch experience, Searcys Sunday Brunch Feast with Live Jazz comes highly recommended. Our editor Kai Lutterodt aka The Soho Girl shares more from her recent visit…

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Guilty by Olivier… Here’s what to expect from London’s most indulgent new restaurant! | My London Times

Think about all the delicious comfort foods you absolutely adore. We’re talking; juicy burgers, crispy fries, nachos piled high with toppings, finger-licking chicken wings with a variety of dips, pasta smothered in sauce, cheesy pizzas, and mouthwatering desserts that satisfy your sweetest cravings. We’ve stumbled upon a new restaurant that offers all of these incredible options and then some! Our editor, Kai Lutterodt aka The Soho Girl spills all the tasty details.

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Here’s what to expect from Six by Nico’s new six-course ‘Catalonia’ menu arriving this Autumn | My London Times

‘Catalonia’, the latest tasting menu by Six by Nico, promises to transport guests on an unforgettable culinary journey to the picturesque coastal towns and sweeping beaches of this beautiful Spanish region.

Six by Nico is bringing the flavours of Catalonia to your plate from September 25th to November 5th. This special menu will showcase the vibrant tastes of this vibrant Spanish region, including Barcelona and Girona, giving you a taste of its rich culture.

The new menu highlights dishes that represent the rich heritage of this captivating destination. It features a variety of iconic dishes, including Patatas Bravas, Gaudi chicken arrolladoPan Con TomateArroz Negro with black pollock, Pork Barbacoa with belly and cheek of pork, and a delightful Crema Catalan dessert.

The menu, priced at £48 per person, will include the option to add a wine and drinks pairing for £35. Vegetarian alternatives are also available for every course, such as Paella Blanco with courgette and sherry cappuccino, or Saffron tortilla with cheese, garlic emulsion, and onions.

Founder Nico Simeone shared; “I’m thrilled to present this stunning new Catalonian menu. I have always admired the rich culinary heritage of this region, so it’s been fantastic to bring it to life as part of this latest tasting adventure for our diners. Each dish celebrates Catalan cuisine and the cultural hotspot of this region.”

Booking are now open to try the delicious ‘Catalonia’ food experience, available for six weeks only, from September 25th to November 5th, at all restaurant locations in Aberdeen, Belfast, Dublin, Edinburgh, Glasgow, London Fitzrovia, London Canary Wharf, Manchester, Cardiff, and Leeds.

Make a Reservation here.

Nico Fitzrovia

Address: 41 Charlotte Street, Fitzrovia, London, W1T 1RR

Opening Hours: Monday – Sunday 12pm – 12:30am

Emaillondon.fitzrovia@sixbynico.co.uk

Telephone: 020 7580 8143

IG: @sixbynicolondon


Nico Canary Wharf

Address: 6 Chancellor Passage, Canary Wharf, London, E14 5AE

Opening Hours: Monday – Sunday 12pm – 12:30am

EmailLondon.canarywharf@sixbynico.co.uk

Telephone: 0203 9123 334

IG: @sixbynicocanarywharf

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