Diwali, also known as Deepavali, is a vibrant and joyous Hindu festival celebrated by millions of people all over the world. It marks the triumph of light over darkness and good over evil. Our editor Kai Lutterodt shares more including three Diwali specials she’s tried in the lead up to the celebrations on Sunday 12th November!
During Diwali, families come together to illuminate their homes with diyas, or clay lamps, symbolizing the eradication of darkness and the welcoming of prosperity and happiness. The twinkling lights create a mesmerizing ambiance, filling the air with warmth and excitement.
Preparations for Diwali begin well in advance. Homes are thoroughly cleaned and decorated to welcome the deities, and colorful rangolis, intricate patterns made with colored powders, adorn the entranceways. Families also indulge in shopping for new clothes and exchanging gifts as a sign of love and affection.
One of the highlights of Diwali is the bursting of firecrackers, filling the sky with dazzling displays of light and sound. This tradition is believed to ward off evil spirits and bring forth positive energy. However, it is important to be mindful of the environment and safety precautions while celebrating this aspect of Diwali.
Food and Drink at Diwali
Feasting is an integral part of the festival, with families preparing delicious sweets and savoury dishes. Traditional desserts like gulab jamun, jalebi, and kheer are served, adding a sweet touch to the celebrations. Sharing these homemade delicacies with neighbours and friends further enhances the sense of community and togetherness.
Diwali specials
Kahani London
Kahani – the high-end Indian restaurant in Chelsea – has launched a special Diwali menu (£60pp) to celebrate the Indian festival. Running from 10th – 12th November, the four-course menu is the ultimate spread to celebrate the festival of lights. Comprising the likes of berry papdi chaat, paneer tikka and tandoor lamb chops, all served with dal, naan and rice. To finish, a baked cheesecake with raspberry coulis or a kulfi platter. www.kahanilondon.com
Crosstown
Crosstown has joined in the celebrations by pairing their best-selling Cinnamon Scroll with a new egg-free Almond & Rose flavour doughnut – available in boxes for delivery direct to your door or individually from Crosstown stores. Ends 15th November. Order here: www.crosstown.co.uk
Fatt Pundit
Fatt Pundit is a critically acclaimed restaurant located in Soho and Covent Garden. With its unique fusion of Indian and Chinese cuisine, it offers a dining experience that is truly one-of-a-kind. The restaurant’s name is derived from ‘Fatt’, meaning “food” in Chinese and ‘Pundit’, which stands for “scholar” or “expert” in Hindi. From momos and curries, to their award-winning crackling spinach and cocktails, Fatt Pundit is a delightful feast for the Diwali celebrations. Look our for their limited edition gulab jaman served with chai for a sweet finish to your meal. www.fattpundit.co.uk
In addition to the festivities at home, Diwali is also a time for prayers and worship. People visit temples and offer their respects to deities like Lakshmi, the goddess of wealth and prosperity, seeking her blessings for a prosperous year ahead.
Beyond its religious significance, Diwali is a time for people of different backgrounds to come together and celebrate. It promotes unity, harmony, and the spirit of sharing. The festival represents the victory of light and goodness, reminding us to be compassionate, forgiving, and appreciative of the blessings in our lives.
So, embrace the spirit of Diwali and immerse yourself in the breathtaking aura of lights, the tantalising aroma of sweets, and the joyous laughter of loved ones. May this festival of lights bring you immense happiness, success, and prosperity.
Wishing you a very Happy Diwali!
Written by Kai Lutterodt @the.soho.girl
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